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ムール貝とグリル野菜の温サラダ

スキルレベル
普通
できあがり分量
2〜3人分

香ばしく焼き上げた野菜にムール貝がよく合います。お好みで塩やマスタードを加えても美味。

スキルレベル:普通

できあがり分量:2〜3人分


材料

ムール貝・オリーブオイル漬 レモンハーブ 1缶
キャベツ 1/4個
玉ねぎ 1/4個
にんじん 2本

作り方

  1. キャベツは半分に切る。玉ねぎは輪切りにする。にんじんは縦に4等分に切る。
  2. グリルパンを強火で熱し、1を焼く。焼き目がついたら裏返し、中火でさらに焼き上げる。
  3. 2を器に盛り、ムール貝・オリーブオイル漬 レモンハーブをのせる。他のムール貝・オリーブオイル漬でも美味。